Baked Ham With Spicy Mustard Sauce
Learn how to make a delicious baked ham with a spicy mustard sauce.
Ingredients
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servings
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Cals
cals
5 lb. ham fully cooked, smoked
18 oz. jar orange marmalade
1/2 cut stone ground mustard
2 Tbsp dry mustard
1 clove garlic, minced
1 tsp ground ginger
Directions
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Step 1
Preheat oven to 350 degrees. -
Step 2
Place ham, fat side up, on rack in a roasting pan. -
Step 3
Mix remaining ingredients until well blended. -
Step 4
Brush half the sauce on the ham. -
Step 5
Bake 2 hours, basting with remaining sauce every 15 minutes, or until internal temperature reaches 140 degrees. Serves 8 to 10.